Sunday, March 17, 2013


Another J&J cheese:

Istara Ossau-Iraty:  A classic French semi-hard cheese made from sheep's milk.  It's smooth, light, and creamy with just a slight hint of nuttiness. The flavors come in waves starting with a hint of salt at the beginning, progressing to the creamy sheep flavor, and ending with a rich tang.  The rind is exceptional and changes the experience considerably.  In other words, it's delicious. 

Thank you!

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