Another J&J cheese:
Istara Ossau-Iraty: A classic French semi-hard cheese made from sheep's milk. It's smooth, light, and creamy with just a slight hint of nuttiness. The flavors come in waves starting with a hint of salt at the beginning, progressing to the creamy sheep flavor, and ending with a rich tang. The rind is exceptional and changes the experience considerably. In other words, it's delicious.